RICK BAILEY, retired teacher, practicing writer, foodist

About
Blog
- Eatings
- Essays
- Life in Italy
- Readings/slide shows
- Recipes
- Reviews
- Travels
Books
- American English, Italian Chocolate
- The Enjoy Agenda: At Home and Abroad
News
Italy, October 2020
Contact

Tag Archives: summer camp

Boy Scouts, Ringworm, and Paris

Like this:

Like Loading...

This entry was posted in Audio, Essay, Small Subjects of Great Importance, Uncategorized and tagged coming of age, summer camp on July 20, 2019 by Rick Bailey.

Search for:

Recent Posts

At Delinda, Serious Joys
Da Gustin
Intermittent Feasting
Probably Not the Beef
Required Eating
Into the Mix
But Why Florida?
Romagna Food Notes, Part IV
Don’t Want No Ugly Jesus
Romagna Food Notes, Part III
Romagna Food Notes, Part II
Take the Money and Run
Food Notes for My October 2020 Excursion, Romagna, Part I.
Clean Up Your Act
You’re Not Going to Eat That, Are You?
Don’t Wait
Pienza, Pinconning, Santa Monica
Market, Mercato
A Suite, a Swim, a Fish
On the Limits of Winespeak
Ecumenical Meatloaf
La Poo Perfect
The Phantom Buzz
Boy Scouts, Ringworm, and Paris
Speak to Me
Hit Me with Your Best Shot
Plato and Your Earworm
No Secrets, Victoria
Tupperware and the Vitruvian Man
On Ketchup
Pass the Oil, Please
I Spiralize…
Third Eye Seeing
Hey, You Guys!
Launch: The Enjoy Agenda
Veal Feathers
Cauliflower: Boil Now, Eat Later
Yoga, Space, and Bragadin’s Skin
Yes, Rabbit
The Red Gold
Lovely Lowly Leftovers
Zucchini Redux
Ferguson: A Reflection
The Honey Room (from American English, Italian Chocolate)
from HFC News and Events
About the Parsley
This American Smile
Also Minerva
Give Us This Day Our Daily Breadcrumbs
Give Us This Day Our Daily Dirt
Device-ification Now
A Celebration Lunch
In the News
Ch 14, Good Bad (an excerpt)
Chics and Tuna
Ch 30, Just Call (an excerpt)
A Minor Memory
Ch 29, Chalant (an excerpt)
The Enjoy Agenda arrives April 2019
Monsters
Ch 8, Tied (an excerpt)
Ch 7, Mindful, Bodyful (an excerpt)
In Search Of
Ch 20, Wreckage (an excerpt)
The Efficacy of Loud
Ch 27, Fang Xin (an excerpt)
Coffee Ma’am
Ch 10, Cookies and What? (an excerpt)
Chapter 26, ATM, Wontons, Lizard (an excerpt)
Taste Your Feet
What Should I Call You?
Pizza, Good Any Time of Day
Food of the Gods
Polenta, I’m Coming
There’s Truffle in River City
Please Pass the Passatelli
So Many Ravioli…
Meet Me at Rivetta
Ciao, Signorina?
Calamari and Seppia: Happiness Plural
Cassoni to go—che piacere
Give Us This Day
Erbe in abbondanza
Piadina e Stracchino. Meglio di cosi?
More Poached Cod, with Onion and Tomato
Maltagliati, Ceci, Clams, and Porcini
Poached Cod with What?
For Dessert? Baked Pears
Margaritas, Cold Sweat, and Dante
This Body Offers to Carry Us
Falsely Badly Bigly
I Am Not Confused About What Happened
Get Thee to a Bakery
There Will Be Horses
A Reading at Hannan House
T-shirts, Cobblers, Invasive Species
Oxtail, Head-air, and a Swim
Zucchini Flower Risotto
The Pizza: Simple to Complex

Blog at WordPress.com.

Send to Email Address Your Name Your Email Address

Share this:

Like this: